Komos Tequila Dinner

For one exclusive evening at TETRA Hotel, guests are invited to explore the beauty of tequila through a carefully curated lens of taste and design. Executive Chef Paul Rohadfox has composed a four-course menu that pairs effortlessly with Komos’ signature tequilas. Each dish highlights seasonal ingredients and subtle global influences. Set within our design-forward dining space, this intimate event offers an immersive journey guided by the National Brand Representative of Komos, who will share the story, nuance, and craftsmanship behind each pour.

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